CATCH + MATCH at Boatyard 🇪🇸
An intimate fish cookery demo and coastal Spanish wine tasting at the kitchen counter. Head Chef Alfie Barden will show you through making 5 local fish dishes, while Luis Gamiz from Indigo Wine will talk you through 5 matching wines from coastal Spain. All during service for that proper kitchen buzz! £25 per person, 6pm. Stay on and dine afterwards, and enjoy 10% off. Email bookings@boatyardstleonards.com.